Sitting back and enjoying a camp-cooked meal may be one of the most satisfying aspects of camping. The restrictions of cooking in the Great Outdoors may be frustrating when you are used to a fully-equipped kitchen at home, but there is something special about eating hearty food off a plastic plate while out in the wilderness.
Ensuring you have the correct camping equipment is the key to making your camping trip run smoothly. Pack the essentials, such as a suitable tent, warm sleeping bags and a fuel stove. Camp-cooking requires sturdy pans, utensils and dishes, and if possible, bring along an esky or fridge. Make sure you are well-stocked with energy rich food, such as pasta, beans and tuna, and don't forget the insect repellant, rope and a utility knife.
It's hard to go wrong when you have the correct camping equipment. However, some people are put off camping by the food that is generally eaten. Meals when camping doesn’t actually have to consist of packet mashed potatoes and corned beef. If you are creative, you'll find there is quite a lot you can do with one pan and a bit of determination.
If you are camping in the bush and you want to channel your inner-cowboy, why not try Cowboy Casserole. Fry up some diced onion in a pan, remove and set to the side. Next fry sausages and bacon, remove and set to the side. Fry up some tinned potatoes (depending on how 'cowboy' you are, you may want to use real potatoes), cut up the sausages and bacon and add to the pan with a couple of tins of baked beans. To test your mettle, try it with paprika and chilli peppers.
Another quick and easy option when camping is Sausage Curry. Add chopped sausages and onion to a pan, when cooked; add some of your preferred vegetables, such as peas, sweet corn or mushrooms. Stir in a big tin of soup and enough curry powder to suit your taste and leave to simmer. When it's ready, add a packet of microwave rice and stir through for a few minutes.
If you only have one pan then why not try Beef and Noodle Stew. Brown 500g beef mince, then add onion and garlic and cook until soft. Add a tin of chopped tomatoes, a tin of peas or carrots, stock cube, and about 250ml water, bring to boil and simmer for 20 minutes. Add dried noodles and a tin of baked beans then bring to the boil again and simmer for five minutes. Just remember to keep stirring the noodles or they may stick.
Camping doesn't need to mean you let your culinary standards slip. Enjoy a satisfying meal and then it's time to get the kids in their sleeping bags and you can relax under the stars, chat with your neighbours and keep warm with some hot chocolate or a glass of wine.

